Monday, May 16, 2011

I'm a Little Teapot......

My first attempt at a "teapot cake". I baked a white chocolate mud cake, then carved it to shape. Once the correct shape was achieved it was then ganached with white chocolate ganache and covered in chocolate fondant.

I was happy with the result and the I'm pleased to say not only did I get some great feedback on the appearance, but it tasted fantastic too.

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