I was honoured to make the wedding cake for a wonderful couple. The bride opted for a less 'traditional' wedding cake and selected a fresh and stylish design of cascading daisies.
The three tiered cake was also bursting with flavour; the base tier was chocolate fudge cake filled with dark chocolate ganache, the middle tier was a vanilla bean cake filled with white chocolate ganache and topped with a raspberry and hazelnut cake filled with white chocolate ganache.
The three tiered cake was also bursting with flavour; the base tier was chocolate fudge cake filled with dark chocolate ganache, the middle tier was a vanilla bean cake filled with white chocolate ganache and topped with a raspberry and hazelnut cake filled with white chocolate ganache.
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