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Wednesday, April 24, 2013

Cupcake Fun!

 A selection of cupcakes. 
  • Vanilla bean cupcakes covered with white chocolate ganache and fondant.  My beautiful nieces Ruby (5) and McKenzie (2) decorated the cupcakes with edible food markers.  This girls enjoyed showing me their decorative flair and were very proud of their creations. I think they look great too!
  • Red velvet cupcakes with cream cheese frosting, decorated with edible glitter and fondant hears.
  • White butter cupcakes with rosewater buttercream, decorated with edible glitter and fondant shoe cut outs.

The girls displaying their creations.




Red velvet cupcakes with cream cheese frosting
White butter cupcakes with rosewater buttercream

Friday, April 12, 2013

Big and Load..... Happy 21st!

There is 8.6kg of white chocolate mud cake and ganache hidden under all the fondant, so I was thankful for all my weight training when shifting this cake around.

The cake represents the heavy metal band 'Lamb of God's iconic flag.

A photo of me with the cake to illustrate it's size.

Saturday, April 6, 2013

Happy 1st Birthday Princess



Most of us are quietly princesses at heart, so I really enjoyed making this cake for a 1st Birthday Celebration.

The cake is a Devils Food Cake (chocolate) filled with dark chocolate ganache and delicately decorated with fondant. 

To accompany the cake were 36 mini chocolate cupcakes with vanilla bean buttercream decorated with edible glitter and shimmery gold crowns.



Proudly displayed and ready for the celebration.

Wednesday, April 3, 2013

Happy 30th

Carrot cake with cream cheese frosting simply decorated with handmade frangipanis.